‘La Chèvre d’Or’, the 2 Michelin®-starred gourmet restaurant is a living treasure that reveals the magic of flavor, its fine nuances, and blossoming fragrances. Virtual visit of our restaurant.
Our Executive Chef, Arnaud Faye, who was elected Meilleur Ouvrier de France - MOF 2019, celebrates the authenticity of an exceptional terroir, which stretches from the rocky foothills of the Mercantour to the intense blue waters of the Mediterranean Sea. His menu, inspired from these contrasts, magnifies the products of the Riviera and the up-country.Opening:
Open everyday from March 31st until October 29th, 2022. Service hours:
from 12h30 until 13h45 for lunch and from 19h30 until 21h30 for dinnerDress code:
smart elegant (no jeans, shorts, open footwear for gentlemen guests)Menus:
Lunch & Dinner: Set menus only. Please inform us in advance in case of any allergies or dietary restrictions